Tuesday, July 6, 2010

Cauliflower with Spicy Lime Cream


1/3 C mayo
2 tbsp cilantro
4 tsp lime juice
1/2 tsp chili powder
Mix the previous 4 ingredients in a small bowl and set aside.

2 lb cauliflower, cut in pieces
1/4 C olive oil
1/2 tsp chili powder
1/2 tsp salt
Combine the previous 4 ingredients in a large bowl and toss to coat.  Thread cauliflower onto skewers and grill on medium/high BBQ for 10 minutes, turning occasionally. 

Brush with mayo mixture and serve warm


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