Tuesday, February 16, 2010

Coffee Cake

Borrowed from Mennonite Girls Can Cook




I topped mine with apples with a bit of sugar and cinnamon.


Ingredients

3/4 C Sugar

1/4 C Butter

1 Egg

1/2 C Milk

1 1/2 C Flour

2 tsp baking powder

1/2 tsp Salk

Cream butter and sugar, add egg and milk. Stir in dry ingredients. Pour into a greased and floured 9 x 9 pan. Top with apples and bake for 25 minutes at 375F.


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